Honest and Healthy Food
February 25, 2013
An increasing number of people, myself included, are demanding more from what we eat. The discussion of horse meat will push the food industry to the front of the debate. And it is more than one question to be raised about values and ethics in the industrial process of food and its supply chain. The… » read more
Posted by Kaj Embren
Food and sustainability, Leadership and sustainability , Business, CSR, EU, Leadership, Sustainability and Leadership, Sustainable Development |